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Baudouin engines for Scottish twin-rigger
Proteum is supplying Baudouin main and auxiliary engines for Loch Inchard II
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New UK seafood brand launched
A new consumer brand has been launched for the UK seafood sector both farmed and wild-caught.
‘Love Seafood’ is the platform the industry public body...
Government buys Benchmark’s Braintree vaccine facility in a bid to beat...
The investment will fund a state-of-the-art Cell and Gene Therapy Catapult Manufacturing Innovation Centre.
It will involve an upgrade Benchamark's Braintree facility to create...
How easy is it to assimilate novel aquafeed ingredients into existing...
Tor Andreas Samuelsen and colleagues at Nofima in Norway are assessing whether a variety of the novel ingredients being introduced to fish feed -...
Putting a figure on aquaculture’s greenhouse gas emissions
The global aquaculture sector contributed 0.49 percent of anthropogenic greenhouse gas (GHG) emissions in 2017, which is similar in magnitude to the emissions from...
What needs to be done to scale up aquaculture operations in...
So concluded Dr Malcolm Dickson, who authored and presented FAO’s latest overview of aquaculture development in the region today.
Covering production figures from 2013 to...
Bremnes Seashore joins Salmon Group consortium
By Robert Outram - 27th October 2020
Fish farmer Bremnes Seashore has become a shareholder in Salmon Group, a consortium of 41 fish farmers in...
NOAA supports lobster and Jonah crab research
New funding will support lobster and crab data gathering. Photo: NOAA
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LATEST ARTICLES
Government buys Benchmark’s Braintree vaccine facility in a bid to beat Covid
The investment will fund a state-of-the-art Cell and Gene Therapy Catapult Manufacturing Innovation Centre.
It will involve an upgrade Benchamark's Braintree facility to create...
How easy is it to assimilate novel aquafeed ingredients into existing diets?
Tor Andreas Samuelsen and colleagues at Nofima in Norway are assessing whether a variety of the novel ingredients being introduced to fish feed -...
Putting a figure on aquaculture’s greenhouse gas emissions
The global aquaculture sector contributed 0.49 percent of anthropogenic greenhouse gas (GHG) emissions in 2017, which is similar in magnitude to the emissions from...
What needs to be done to scale up aquaculture operations in the Near East...
So concluded Dr Malcolm Dickson, who authored and presented FAO’s latest overview of aquaculture development in the region today.
Covering production figures from 2013 to...
Bremnes Seashore joins Salmon Group consortium
By Robert Outram - 27th October 2020
Fish farmer Bremnes Seashore has become a shareholder in Salmon Group, a consortium of 41 fish farmers in...
